Course details

Lamb Shabu-Shabu Plan [4,200 yen]

4200 yen(Tax included)

  • 4persons-

Seared raw lamb and deep fried raw lamb are only available with the banquet plan!

Course menu

*Raw lamb shabu-shabu

*Vegetable assortment

*Kimchi

*Mizuna and radish salad

*Japanese-style pickles

*Seared raw lamb

*Deep-fried raw lamb

*Rice porridge for the final dish (rice, udon, or ramen/homemade chili oil as sauce)

*ice

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2025/03/31 update